A bright mélange of tastes and textures.
Recipes: Now That's Using Your Melon
Coconut and watermelon are subtle summery flavors that combine well. Add lime and mint for a memorable creamy smoothie.
This watermelon dessert illustration easily can be re-created in the kitchen. It’s perfect for summer celebrations, including National Watermelon Day on August 3 in the U. S.
Here’s a no-recipe recipe for the beloved classic served all around the Mediterranean – plus all sorts of variations to turn it into your own classic dish.
Lots of watermelon juice plus orange juice and lime juice form the fruit base of this craft cocktail from Flora Farms in Mexico.
These mini-melons with a touch of lime can be served as an amuse-bouche or a dessert; they also can be alcohol-free.
Heating watermelon juice and sugar produces a thick, rich, pourable sauce.
Adding watermelon creates a refreshing upgrade to the classic Aperol spritz.
A main-dish pork and watermelon recipe with flavorful Asian influences.
Use colorful sprinkles to create these watermelon look-alikes.
Cookies frosted to look like slices of watermelon — plus how to turn them into Christmas-tree ornaments.
A cocktail mixing watermelon, cranberry, and smoke-infused mezcal is a complex celebration of each of its flavors.